Afiliat la Universitatea Tehnică a Moldovei
| Analysis of the forced oxidability of grape seed, walnut and corn oils |
| Subotin Iurie , Druţă Raisa , Covaci Ecaterina , Sturza Rodica |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 76-76. |
| Disponibil online 28 May, 2024 |
| Sensory aspects of wine distillates matured by different technological processes |
| Balanuţă Anatol , Covaci Ecaterina , Codrean (Sclifos) Aliona , Bodrug Anastasia |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 95-96. |
| Disponibil online 28 May, 2024 |
| Production of a functional food drink based on the biologically active potential of the anthocyanin extract from grape pomace |
| Covaci Ecaterina , Sturza Rodica , Vizireanu Camelia |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 112-112. |
| Disponibil online 28 May, 2024 |
| Optimization of aligote dry white wine production under tum micro-winemaking conditions |
| Covaci Ecaterina , Sturza Rodica , Druţă Raisa , Subotin Iurie |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 113-113. |
| Disponibil online 28 May, 2024 |
| The influence of the fungus botrytis cinerea on the production of sweet wines |
| Covaci Ecaterina , Podrez Anastasia |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 95-95. |
| Disponibil online 28 May, 2024 |
| The possibility and necessity to production of tartaric acid in Republic of Moldova |
| Musteaţă Grigore , Balanuţă Anatol , Scutaru Iurie , Covaci Ecaterina , Codrean (Sclifos) Aliona , Arhip Vasile |
| Intelligent Valorisation of Agro-Food Industrial Wastes |
| 2021. Chişinău. Tipografie „MS Logo” SRL. 73-73. |
| Disponibil online 19 October, 2021 |
| Mechanisms of sunflower oil transforming into forced thermal oxidation processes |
| Sturza Rodica , Druţă Raisa , Covaci Ecaterina , Duca Gheorghe , Subotin Iurie |
| Journal of Engineering Sciences |
| Vol. 27, Nr. 3 / 2020 / ISSN 2587-3474 / ISSNe 2587-3482 |
| Disponibil online 22 September, 2020 |
| Sulphitation of wine products with solution prepared of tartaric acid and potassium sulphite |
| Covaci Ecaterina , Prida Ion |
| Achievements and perspectives of modern chemistry |
| 2019. Chisinau, Republic of Moldova. Tipografia Academiei de Ştiinţe a Moldovei. 87-87. |
| Disponibil online 5 November, 2019 |
| The mathematical modelling and interdependence of tartaric stabilization factors in natural wines |
| Stratan Alexandra , Covaci Ecaterina , Moga Georgeta , Arhip Vasile , Nazaria Aliona |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. . 214-219. |
| Disponibil online 4 July, 2019 |
| Traçabilité des vins naturels issus de variétés locales |
| Covaci Ecaterina , Moga Georgeta , Furtuna-Vladei Natalia |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. . 339-339. |
| Disponibil online 15 July, 2019 |
| Dioxyde de soufre actif dans le vin |
| Ţislinscaia Iana , Sturza Rodica , Prida Ion , Covaci Ecaterina |
| Modern Technologies in the Food Industry |
| 2016. Chisinau, Republic of Moldova. Tehnica-Info. 442-446. |
| Disponibil online 26 July, 2019 |
| Variaţia unor parametri ai stabilităţii vinurilor albe tinere pe durata schemelor de tratare aplicate |
| Covaci Ecaterina |
| Conferinţa tehnico-ştiinţifică a colaboratorilor, doctoranzilor și studenţilor |
| Vol.2. 2014. Chișinău, Republica Moldova. Tehnica-UTM. 41-44. |
| Disponibil online 27 June, 2023 |
| Utilisation des inhibiteurs de cristallisation pour la stabilisation tartrique des vins jeunes |
| Sturza Rodica , Covaci Ecaterina |
| Conferinţa Tehnico-Ştiinţifică a Colaboratorilor, Doctoranzilor şi Studenţilor consacrată celei de-a 50-a Aniversări a U.T.M. |
| Vol.2. 2014. Chișinău, Republica Moldova. Tehnica-UTM. 52-55. |
| Disponibil online 25 May, 2023 |
| Principles and modalities to diminish the influence of the cork taint on wine quality |
| Sturza Rodica , Covaci Ecaterina |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 166-171. |
| Disponibil online 5 October, 2020 |
| Modification of waste biomass digestion in the presence of additives of bioactive substances |
| Duca Gheorghe , Sturza Rodica , Covaliova Olga , Covaci Ecaterina , Romanciuc Lidia , Tașca Corina |
| Ştiinţa Agricolă |
| Nr. 1 / 2009 / ISSN 1857-0003 / ISSNe 2587-3202 |
| Disponibil online 22 October, 2023 |
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