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Afisarea articolelor 1-3(3) pentru cuvîntul-cheie "flavonoids"
The determination of oxidation behavior of white wines produced from local and european grape varieties using spectrophotometric method
Scutaru Iurie, Balanuţă Anatol, Zgardan Dan
Technical University of Moldova
Journal of Engineering Sciences
Nr. 4 / 2018 / ISSN 2587-3474 /ISSNe 2587-3482
Disponibil online 20 March, 2019. Descarcări-38. Vizualizări-965
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Ecological potential of interspecific rhizogenic grapes varietes for production of biodrinks
Scutaru Iurie1, Arhip Vasile1, Botnari Vasile2, Alexandrov Eugeniu2
1 Technical University of Moldova,
2 Institute of Genetics, Physiology and Plant Protection
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. ISBN (pdf) 978-9975-45-851-1 (PDF).
Disponibil online 23 January, 2023. Descarcări-2. Vizualizări-227
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Influence of preservation procedures on bioactive compounds in sea buckthorn
Turculeț Nadejda1, Ghendov-Moşanu Aliona1, Sturza Rodica1, Macari Artur1, Scutaru Iurie1, Popa Sergiu2
1 Technical University of Moldova,
2 State Agrarian University of Moldova
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 19 October, 2021. Descarcări-10. Vizualizări-532
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