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Articole în reviste din RM - 11. Publicaţii la conferinţe din RM - 13. Publicaţii peste hotare - 1.
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2021 - 5

Antimicrobial effects of basil, summer savory and tarragon lyophilized extracts in cold storage sausages
Macari Artur1 , Sturza Rodica1 , Lung Ildiko2 , Soran Maria-Loredana2 , Opriș Ocsana-Ileana2 , Balan Greta3 , Ghendov-Moşanu Aliona1 , Vodnar Dan-Cristian4 , Cojocari Daniela3
1 Technical University of Moldova,
2 National Institute for Research and Development of Isotopic and Molecular Technologies, Cluj-Napoca,
3 ”Nicolae Testemițanu” State University of Medicine and Pharmacy,
4 University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca
Molecules (Basel, Switzerland)
Nr. 21(26) / 2021 / ISSN - / ISSNe 1420-3049
Disponibil online 2 December, 2021. Descarcări-0. Vizualizări-5
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Influence of preservation procedures on bioactive compounds in sea buckthorn
Turculeț Nadejda1 , Ghendov-Moşanu Aliona1 , Sturza Rodica1 , Macari Artur1 , Scutaru Yury1 , Popa Sergiu2
1 Technical University of Moldova,
2 State Agrarian University of Moldova
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 19 October, 2021. Descarcări-2. Vizualizări-116
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Proprietăţile fizice şi organoleptice ale fructelor de cătina albă Hippophae rhamnoides L. cultivată în Republica Moldova
Macari Artur , Netreba Natalia , Boeştean Olga , Sandu Iuliana , Dianu Irina
Universitatea Tehnică a Moldovei
Ştiinţa Agricolă
Nr. 1 / 2021 / ISSN 1857-0003 / ISSNe 2587-3202
Disponibil online 20 September, 2021. Descarcări-0. Vizualizări-70
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The role of berries in quality and safety ensuring of goat's and cow's milk yoghurt
Cușmenco Tatiana , Sandulachi Elizaveta , Bulgaru Viorica , Macari Artur
Technical University of Moldova
Journal of Engineering Sciences
Nr. 3 / 2021 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 17 September, 2021. Descarcări-6. Vizualizări-58
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Valorisation of walnut septum polyphenols
Sandu Iuliana , Baerle Alexei , Tatarov Pavel , Scutaru Yury , Macari Artur
Technical University of Moldova
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 18 October, 2021. Descarcări-0. Vizualizări-62
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2020 - 2

Comparative study of the legislative-normative acts in the control of nitrates in leafy greens
Macari Artur , Radu Oxana , Subotin Iurie , Boeştean Olga
Technical University of Moldova
Journal of Social Sciences
Nr. 3(4) / 2020 / ISSN 2587-3490 / ISSNe 2587-3504
Disponibil online 12 January, 2021. Descarcări-0. Vizualizări-117
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Rheological and textural properties of goat's milk and mixture of goat's and cow's milk fruit yogurt
Bulgaru Viorica , Cușmenco Tatiana , Macari Artur , Botezat Olga
Technical University of Moldova
Journal of Engineering Sciences
Nr. 4 / 2020 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 26 December, 2020. Descarcări-44. Vizualizări-268
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2019 - 2

Changes in consumer properties of new grain crispbreads based on spelt during storage
Mardar Maryna1 , Znachek Rafaela1 , Macari Artur2
1 Odessa National Academy of Food Technologies,
2 Technical University of Moldova
Journal of Engineering Sciences
Nr. 1 / 2019 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 8 May, 2019. Descarcări-0. Vizualizări-359
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Inhibiting of accidental pathogenic microbiota in meat products with berry powders
Cojocari Daniela12 , Sturza Rodica1 , Sandulachi Elizaveta1 , Macari Artur1 , Balan Greta2 , Ghendov-Moşanu Aliona1
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Journal of Engineering Sciences
Nr. 1 / 2019 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 8 May, 2019. Descarcări-5. Vizualizări-577
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2018 - 7

Authentification of some local raw materials with high biologycal value
Cușmenco Tatiana , Macari Artur , Subotin Iurie
Technical University of Moldova
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 3 July, 2019. Descarcări-2. Vizualizări-321
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Parametrii de calitate a şroturilor din seminţe oleaginoase utilizaţi în produsele de carne
Grumeza Irina , Macari Artur , Gudima Angela , Coev Ghenadii
Universitatea Tehnică a Moldovei
Agronomie şi agroecologie
Vol.52(1). 2018. Chişinău. ISBN 978-.
Disponibil online 5 December, 2019. Descarcări-5. Vizualizări-310
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Quality indicators of semi-products from meat with vegetable components
Grumeza Irina1 , Macari Artur1 , Gudima Angela1 , Mardar Maryna2 , Coev Ghenadii3 , Voitco Elena3
1 Technical University of Moldova,
2 National University of Food Technologies, Kyiv,
3 Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 15 July, 2019. Descarcări-1. Vizualizări-305
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Sausages for children’s nutrition: influence of low content of fats on organoleptic characteristics
Macari Artur , Lungu Lidia , Carabajac E.
Technical University of Moldova
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 4 July, 2019. Descarcări-0. Vizualizări-321
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Spelt crisp bread - health food products
Mardar Maryna1 , Znachek Rafaela1 , Zhygunov D.2 , Macari Artur3 , Ustenko I.2
1 National University of Food Technologies, Kyiv,
2 Odessa National Academy of Food Technologies,
3 Technical University of Moldova
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 4 July, 2019. Descarcări-7. Vizualizări-456
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Tehnologia de condiţionare superioară al sucului de struguri „ALB DE SURUCENI” .
Tărîtă Vasile , Macari Artur
Universitatea Tehnică a Moldovei
Meridian Ingineresc
Nr. 1 / 2018 / ISSN 1683-853X
Disponibil online 21 May, 2018. Descarcări-25. Vizualizări-634
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The influence of walnut oil moisture on quality
Sandulachi Elizaveta , Sandu Iuliana , Netreba Natalia , Macari Artur
Technical University of Moldova
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 4 July, 2019. Descarcări-2. Vizualizări-356
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2016 - 6

Cercetări unor verigi tehnologice în vederea valorificării nucilor
Tărîtă Vasile , Macari Artur , Scripcari Ion
Universitatea Tehnică a Moldovei
Meridian Ingineresc
Nr. 3(62) / 2016 / ISSN 1683-853X
Disponibil online 17 November, 2016. Descarcări-6. Vizualizări-454
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Evaluation of quality indicators of walnut oil and oilcake
Sandulachi Elizaveta , Macari Artur , Reşitca Vladislav , Scripcari Ion
Technical University of Moldova
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-0. Vizualizări-267
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Influence of smartfresh treatment on the storage of “Braeburn” apples
Gurmeza Irina , Cumpanici Andrei , Macari Artur
Technical University of Moldova
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-5. Vizualizări-332
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Raw-dried salami: influence of initial composition for acceleration of drying
Macari Artur1 , Ili Vasile1 , Baerle Alexei1 , Mardar Maryna2
1 Technical University of Moldova,
2 Odessa National Academy of Food Technologies
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-0. Vizualizări-419
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