Afișare rezultate |    SM ISO690:2012 |
Afisarea articolelor 1-2(2) pentru cuvîntul-cheie "quality characteristics"
| Aronia Extracts in the Production of Confectionery Masses |
| Ghendov-Moşanu Aliona1, Iuga Mădălina2, Mironeasa Silvia2, Sturza Rodica1 |
| 1 Technical University of Moldova, 2 „Ștefan cel Mare” University, Suceava |
| Applied Sciences (Switzerland) |
| Nr. / 2022 / ISSN 2076-3417 |
| Disponibil online 9 September, 2022. Descarcări-8. Vizualizări-227 |
| Effect of nitrogen treatment on quality of cold pressed walnut oil |
| Popovici Cristina, Capcanari Tatiana, Covaliov (Boaghi) Eugenia, Deseatnicova Olga, Reşitca Vladislav |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020. Descarcări-14. Vizualizări-522 |
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