The development of small business in the Republic of Moldova

Afișare rezultate

SM ISO690:2012

Afisarea articolelor 1-4(4) pentru cuvîntul-cheie "iodized salt"

Consumer behavior related to iodine-rich foods intake in the Republic of Moldova

Radu Oxana, Capcanari Tatiana, Chirsanova (Calcatiniuc) Aurica, Covaliov (Boaghi) Eugenia, Popovici Violina

Euro-Aliment

Ediția 10. 2021. Galati. ISBN 1843-5114.

Disponibil online 21 February, 2022. Descarcări-13. Vizualizări-252

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Экологические аспекты физико-химического анализа при производстве йодированной соли

Vorobieva Elena¹, Galicenko Svetlana², Vorobiev Ilia¹

Conferinţa tehnico-ştiinţifică a studenţilor, masteranzilor şi doctoranzilor

Vol.1. 2021. Chișinău, Republica Moldova. ISBN 978-9975-45-699-9.

Disponibil online 24 June, 2021. Descarcări-2. Vizualizări-252

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Possibility of using mixtures of salt and sunflower sprouts in culinary

Chirsanova (Calcatiniuc) Aurica, Boiştean Alina

Modern Technologies in the Food Industry

Vol.1. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.

Disponibil online 29 September, 2020. Descarcări-3. Vizualizări-382

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Modeling of iodine consumption with industrial processed foods made with iodized salt in the adults and pregnant in Armenia and Moldova

Gerasimov Gregory A.¹, Turcan L.¹, Aslanian H.¹², Şalaru Ion³, Demişcan Daniela⁴

Voprosy pitaniia

Nr. 1(90) / 2021 / ISSN 9942-8833

Disponibil online 8 April, 2021. Descarcări-0. Vizualizări-405

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