The purpose of this work consists in analyzing the intensity level and economic efficiency of vegetable production intensification of production in the regional aspect. For this was used the system of natural and value indicators calculated in the average of the years 2006-2009 based on data of agricultural enterprises. For to achieve the goal were used the main economic statistics analyze methods that: monograph, observation, grouping, method of tables, method of medium and relative sizes. The research results demonstrate that the potential of resources in agricultural enterprises in Republic of Moldova have been used inefficiently and the produce of vegetable production is done by extensive way.