Afișare rezultate |    SM ISO690:2012 |
Afisarea articolelor 1-2(2) pentru cuvîntul-cheie "reducing pathogens"
| Antimicrobial properties of berry powders in cream cheese |
| Sturza Rodica1, Sandulachi Elisaveta1, Cojocari Daniela12, Balan Greta2, Popescu Liliana1, Ghendov-Moşanu Aliona1 |
| 1 Technical University of Moldova, 2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy |
| Journal of Engineering Sciences |
| Nr. 3 / 2019 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 11 November, 2019. Descarcări-19. Vizualizări-942 |
| Cyanobacteria pigments: potential alternatives against antibiotic-resistant bacteria |
| Ulinici Mariana |
| ”Nicolae Testemițanu” State University of Medicine and Pharmacy |
| MedEspera |
| 8. 2020. Chisinau, Republic of Moldova. ISBN 978-9975-151-11-5. |
| Disponibil online 30 January, 2021. Descarcări-3. Vizualizări-617 |
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