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Articole în reviste din RM - 18. Publicaţii la conferinţe din RM - 15. Publicaţii peste hotare - 3.
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2022 - 1

Antimicrobial properties of sea buckthorn grown in the Republic of Moldova
Sandulachi Elizaveta1 , Macari Artur1 , Cojocari Daniela2 , Balan Greta2 , Popa Sergiu3 , Turculeț Nadejda1 , Ghendov-Moşanu Aliona1 , Sturza Rodica1
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy,
3 State Agrarian University of Moldova
Journal of Engineering Sciences
Nr. 1 / 2022 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 3 April, 2022. Descarcări-14. Vizualizări-101
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2021 - 5

Microbiological aspects of goat's milk yogurt with the addition of scald fruits
Bulgaru Viorica , Sandulachi Elizaveta , Cușmenco Tatiana
Technical University of Moldova
Euro-Aliment
Ediția 10. 2021. Galati. ISBN 1843-5114.
Disponibil online 21 February, 2022. Descarcări-3. Vizualizări-71
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Prospects for using sea buckthorn berries for healthy food production
Sandu Iuliana , Macari Artur , Netreba Natalia , Boeştean Olga , Sandulachi Elizaveta , Dianu Irina
Technical University of Moldova
Euro-Aliment
Ediția 10. 2021. Galati. ISBN 1843-5114.
Disponibil online 21 February, 2022. Descarcări-1. Vizualizări-52
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The influence of berry extracts on yogurt quality
Ghendov-Moşanu Aliona1 , Sturza Rodica1 , Vizireanu Camelia2 , Sandulachi Elizaveta1 , Popescu Liliana1
1 Technical University of Moldova,
2 "Dunarea de Jos" University of Galati
Euro-Aliment
Ediția 10. 2021. Galati. ISBN 1843-5114.
Disponibil online 21 February, 2022. Descarcări-0. Vizualizări-65
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The role of berries in quality and safety ensuring of goat's and cow's milk yoghurt
Cușmenco Tatiana , Sandulachi Elizaveta , Bulgaru Viorica , Macari Artur
Technical University of Moldova
Journal of Engineering Sciences
Nr. 3 / 2021 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 17 September, 2021. Descarcări-11. Vizualizări-131
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Use of chickpeas aquafaba in the technology of manufacturing vegetal sponge cake
Mazur Mihail1 , Sandulachi Elizaveta1 , Patraș Antoanela2 , Ghendov-Moşanu Aliona1
1 Technical University of Moldova,
2 “Ion Ionescu de la Brad” Iasi University of Life Sciences
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 18 October, 2021. Descarcări-20. Vizualizări-207
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2019 - 4

Antimicrobial activity of sea Buckthorn powder against four pathogenic bacteria strains
Ghendov-Moşanu Aliona1 , Cojocari Daniela2 , Balan Greta2 , Turculeț Nadejda1 , Sandulachi Elizaveta1 , Sturza Rodica1
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Achievements and perspectives of modern chemistry
2019. Chisinau, Republic of Moldova. ISBN 978-9975-62-428-2.
Disponibil online 31 October, 2019. Descarcări-24. Vizualizări-1081
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Antimicrobial properties of berry powders in cream cheese
Sturza Rodica1 , Sandulachi Elizaveta1 , Cojocari Daniela12 , Balan Greta2 , Popescu Liliana1 , Ghendov-Moşanu Aliona1
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Journal of Engineering Sciences
Nr. 3 / 2019 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 11 November, 2019. Descarcări-7. Vizualizări-468
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Application of pareto principle in monitoring walnuts quality at storage
Sandulachi Elizaveta , Covaliov (Boaghi) Eugenia , Tatarov Pavel , Reşitca Vladislav
Technical University of Moldova
Journal of Engineering Sciences
Nr. 3 / 2019 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 11 November, 2019. Descarcări-3. Vizualizări-415
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Inhibiting of accidental pathogenic microbiota in meat products with berry powders
Cojocari Daniela12 , Sturza Rodica1 , Sandulachi Elizaveta1 , Macari Artur1 , Balan Greta2 , Ghendov-Moşanu Aliona1
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Journal of Engineering Sciences
Nr. 1 / 2019 / ISSN 2587-3474 / ISSNe 2587-3482
Disponibil online 8 May, 2019. Descarcări-5. Vizualizări-632
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2018 - 2

The influence of walnut oil moisture on quality
Sandulachi Elizaveta , Sandu Iuliana , Netreba Natalia , Macari Artur
Technical University of Moldova
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 4 July, 2019. Descarcări-2. Vizualizări-418
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Use of berries to reduce the contamination of bakery products
Sturza Rodica1 , Ghendov-Moşanu Aliona1 , Sandulachi Elizaveta1 , Balan Greta1 , Cojocari Daniela2
1 Technical University of Moldova,
2 ”Nicolae Testemițanu” State University of Medicine and Pharmacy
Modern Technologies in the Food Industry
2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 15 July, 2019. Descarcări-3. Vizualizări-677
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2017 - 1

Şrotul de nuci şi potenţialul lui de utilizare la obţinerea produselor funcţionale
Sandulachi Elizaveta
Universitatea Tehnică a Moldovei
Meridian Ingineresc
Nr. 3 / 2017 / ISSN 1683-853X
Disponibil online 4 February, 2018. Descarcări-20. Vizualizări-562
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2016 - 2

Evaluation of quality indicators of walnut oil and oilcake
Sandulachi Elizaveta , Macari Artur , Reşitca Vladislav , Scripcari Ion
Technical University of Moldova
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-0. Vizualizări-307
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Predicted nutritional quality of walnuts and oilcake
Sandulachi Elizaveta , Reşitca Vladislav , Grosu Carolina , Covaliov (Boaghi) Eugenia
Technical University of Moldova
Modern Technologies in the Food Industry
2016. Chisinau, Republic of Moldova. .
Disponibil online 26 July, 2019. Descarcări-3. Vizualizări-333
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2014 - 4

Induction periods of walnut oil samples during the Rancimat measurement
Sandulachi Elizaveta , Reşitca Vladislav , Gurjui A. , Costiş Valentina
Technical University of Moldova
Modern Technologies in the Food Industry
2014. Chisinau, Republic of Moldova. .
Disponibil online 31 March, 2020. Descarcări-1. Vizualizări-365
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Photometric color index of walnut oil
Sandulachi Elizaveta , Tatarov Pavel
Technical University of Moldova
Modern Technologies in the Food Industry
2014. Chisinau, Republic of Moldova. .
Disponibil online 31 March, 2020. Descarcări-1. Vizualizări-288
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Producţia de nuci Juglans regia L. în Republica Moldova
Sandulachi Elizaveta
Universitatea Tehnică a Moldovei
Meridian Ingineresc
Nr. 1 / 2014 / ISSN 1683-853X
Disponibil online 29 October, 2017. Descarcări-9. Vizualizări-408
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Reichert–Meissl and Polenske values in walnut oil
Sandulachi Elizaveta , Popescu Liliana , Gurjui A. , Costiş Valentina , Tărîtă Vasile
Technical University of Moldova
Modern Technologies in the Food Industry
2014. Chisinau, Republic of Moldova. .
Disponibil online 31 March, 2020. Descarcări-0. Vizualizări-373
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2013 - 2

Estimarea proprietăţilor fizice ale nucilor Juglans Regia L
Botnari Iurie , Sandulachi Elizaveta
Universitatea Tehnică a Moldovei
Meridian Ingineresc
Nr. 1 / 2013 / ISSN 1683-853X
Disponibil online 21 November, 2013. Descarcări-5. Vizualizări-564
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