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Publicaţii la conferinţe din RM - 5.
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  • 5. Publicaţii la manifestări din RM
  • 5.3.Publicații la alte manifestări din RM - 5

2012 - 5

A study on oxidative stability of vegetable oil blends with optimal ratio of polyunsaturated fatty acids
Popel Svetlana , Parshakova Lidia , Cropotova Janna , Condraşova Iulia , Colesnicenco Alexandra
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 2 October, 2020. Descarcări-2. Vizualizări-387
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An experimental study regarding the influence of the relationship between recipe
Cropotova Janna , Popel Svetlana , Parshakova Lidia , Condraşova Iulia
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
Vol.1. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 29 September, 2020. Descarcări-5. Vizualizări-381
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Modern experience of the use of iodinated salt in the production of canned vegetables
Popel Svetlana , Draganova Elena , Condraşova Iulia
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 2 October, 2020. Descarcări-3. Vizualizări-343
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Optimisation of fatty-acid composition of vegetable oils
Parshakova Lidia , Popel Svetlana , Cropotova Janna , Condraşova Iulia , Soboleva Inessa
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 2 October, 2020. Descarcări-2. Vizualizări-316
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Prospects of the use of vitamin and mineral complexes developed for elimination of iron and acid folic deficiency in the republic of Moldova
Popel Svetlana , Draganova Elena , Parshakova Lidia , Condraşova Iulia , Cropotova Janna , Colesnicenco Alexandra
Practical Scientific Institute of Horticulture and Food Technology
Modern Technologies in the Food Industry
Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1.
Disponibil online 2 October, 2020. Descarcări-2. Vizualizări-462
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