Afiliat la Combinatul de productie a vinurilor "Cricova"
| Study of yeast strains saccharomyces vini from wine centre "Cricova" on the temperature factor |
| Taran Nicolae , Soldatenco (Grigorean) Olga , Şova Antonida , Ţîra Valeriu , Luca Vasile |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 319-322. |
| Disponibil online 5 October, 2020 |
| Technological appreciation of yeast strains from the wine center "Cricova" |
| Taran Nicolae , Soldatenco (Grigorean) Olga , Şova Antonida , Ţîra Valeriu , Luca Vasile |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 323-326. |
| Disponibil online 5 October, 2020 |
| Aromatic potential as an alternative method for characterization of yeast strains |
| Taran Nicolae , Soldatenco (Grigorean) Olga , Şova Antonida , Ţîra Valeriu , Luca Vasile |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. . 327-330. |
| Disponibil online 5 October, 2020 |
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