Gurev Angela
Teze / Rezumate în culegeri - 11, Descărcări - 100, Vizualizări - 4043
ISO 690-2012
Profile of lipophilic and hydrophilic extracts from Feteasca Neagră by-products   |
Gurev Angela   , Dragancea Veronica , Haritonov Svetlana , Găină Boris |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 173-174. |
| Disponibil online 17 March, 2022. Descarcări-11. Vizualizări-368 |
| Physico-chemical properties of vegetable oils from local trade |
| Haritonov Svetlana , Gurev Angela , Dragancea Veronica |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 183-184. |
| Disponibil online 17 March, 2022. Descarcări-19. Vizualizări-396 |
| EEC-D-PS16_Profile of Lipophilic and Hydrophilic Extracts from Feteasca Neagră By-products |
| Gurev Angela , Dragancea Veronica , Haritonov Svetlana , Găină Boris |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0. |
| Disponibil online 18 March, 2022. Descarcări-7. Vizualizări-337 |
| EEC-D-PS18_Physico-Chemical Properties Of Vegetable Oils From Local Trade |
| Haritonov Svetlana , Gurev Angela , Dragancea Veronica |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0. |
| Disponibil online 18 March, 2022. Descarcări-2. Vizualizări-227 |
| The antioxidant properties of pectin obtained from fresh, frozen, and dried apple pomace |
| Dragancea Veronica , Gurev Angela , Cesko Tatiana , Ghendov-Moşanu Aliona |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. . 93-93. |
| Disponibil online 25 January, 2023. Descarcări-3. Vizualizări-294 |
| Yield and physico-chemical properties of pectin obtained from apple pomace in non-traditional ways |
| Ceșko Tatiana , Gurev Angela , Dragancea Veronica , Ghendov-Moşanu Aliona |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. . 107-107. |
| Disponibil online 25 January, 2023. Descarcări-11. Vizualizări-340 |
| The total polyphenol concentration in grape seed oil obtained by diferent methods |
| Gurev Angela , Dragancea Veronica , Haritonov Svetlana , Papuc Valeriu |
| Intelligent Valorisation of Agro-Food Industrial Wastes |
| 2021. Chişinău. Tipografie „MS Logo” SRL. 32-32. |
| Disponibil online 15 October, 2021. Descarcări-9. Vizualizări-346 |
| The impact of the applied method on the content of antioxidants in spirulina, gluten-free products |
| Gurev Angela , Bantea-Zagareanu Valentina , Dragancea Veronica , Dodon Adelina |
| Intelligent Valorisation of Agro-Food Industrial Wastes |
| 2021. Chişinău. Tipografie „MS Logo” SRL. 37-37. |
| Disponibil online 15 October, 2021. Descarcări-20. Vizualizări-580 |
| Wine waste as a source of non-conventional resources in the food industry |
| Boeştean Olga , Netreba Natalia , Gurev Angela , Dragancea Veronica |
| Euro-Aliment |
| Ediția 10. 2021. Galati. Galati University Press. 57-57. |
| Disponibil online 21 February, 2022. Descarcări-3. Vizualizări-334 |
| Researches on the use of spirulina in the production of flour products |
| Dodon Adelina , Bantea-Zagareanu Valentina , Gurev Angela |
| Euro-Aliment |
| Ediția 10. 2021. Galati. Galati University Press. 75-75. |
| Disponibil online 21 February, 2022. Descarcări-14. Vizualizări-263 |
| The use of bio-regulators of plant origin for growing Linum Usitatissimum L. |
| Florea Vasile , Mashcenko Natalia , Gurev Angela |
| International Congress of Geneticists and Breeders from the Republic of Moldova |
| Ediţia 10. 2015. Chisinau, Republic of Moldova. . 146-146. |
| Disponibil online 8 October, 2019. Descarcări-1. Vizualizări-558 |
