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 SM ISO690:2012BALANESCU, Savva, VOINIŢCHII, Eugen, ROȘCA, Ivan, COCIU, Valeriu. Influienţa prebioticului ANCO®FIT – POULTRY asupra performanței de creștere și a indicilor sangvini la puii de carne cob 500. In: Medicină veterinară: materialele Simpozionului Ştiinţific Internaţional „45 ani de învățământ superior medical veterinar din Republica Moldova”, 14 octombrie 2019, Chişinău. Chişinău Republica Moldova: Centrul editorial UASM, 2019, Vol.54, pp. 190-196. ISBN 978-9975-64-310-8.. |
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| Medicină veterinară Vol.54, 2019 |
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Simpozionul "Medicină Veterinară" Chişinău, Moldova, 14 octombrie 2019 | ||||||
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The study on 2 groups of 25 chickens, divided into a control group and an experimental group, assessed the influence of ANCO®FIT – Poultry containing organic component, mineral component and. ANCO®FIT – Poultry was administered in food at a concentration of 1 g/kg of food during the age (1-43 days). Findings: The body weight was 401 g higher compared to chickens in the control group. Some hematological and biochemical indices tended to increase in broiler chickens in the experimental group |
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| Cuvinte-cheie Prebiotics - ANCO®FIT – Poultry, biochemical indices, Body weight, broiler chickens, Micotoxin |
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Dublin Core Export
<?xml version='1.0' encoding='utf-8'?> <oai_dc:dc xmlns:dc='http://purl.org/dc/elements/1.1/' xmlns:oai_dc='http://www.openarchives.org/OAI/2.0/oai_dc/' xmlns:xsi='http://www.w3.org/2001/XMLSchema-instance' xsi:schemaLocation='http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd'> <dc:creator>Balanescu, S.</dc:creator> <dc:creator>Voiniţchii, E.</dc:creator> <dc:creator>Roșca, I.</dc:creator> <dc:creator>Cociu, V.</dc:creator> <dc:date>2019</dc:date> <dc:description xml:lang='en'><p>The study on 2 groups of 25 chickens, divided into a control group and an experimental group, assessed the influence of ANCO®FIT – Poultry containing organic component, mineral component and. ANCO®FIT – Poultry was administered in food at a concentration of 1 g/kg of food during the age (1-43 days). Findings: The body weight was 401 g higher compared to chickens in the control group. Some hematological and biochemical indices tended to increase in broiler chickens in the experimental group</p></dc:description> <dc:source>Medicină veterinară (Vol.54) 190-196</dc:source> <dc:subject>Prebiotics - ANCO®FIT – Poultry</dc:subject> <dc:subject>biochemical indices</dc:subject> <dc:subject>Body weight</dc:subject> <dc:subject>broiler chickens</dc:subject> <dc:subject>Micotoxin</dc:subject> <dc:title>Influienţa prebioticului ANCO®FIT – POULTRY asupra performanței de creștere și a indicilor sangvini la puii de carne cob 500</dc:title> <dc:type>info:eu-repo/semantics/article</dc:type> </oai_dc:dc>
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