Breeding swine for meat – main direction of re-launching of the livestock sector in the Republic of Moldova
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ZBANCĂ, Andrei, MOREI, Virgiliu, STRATAN, Alexandru. Breeding swine for meat – main direction of re-launching of the livestock sector in the Republic of Moldova. In: Scientific papers. Series “Management, Economic Engineering in Agriculture and Rural Development”, 2010, vol. 10, pp. 353-358. ISSN 2284-7995.
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Scientific papers. Series “Management, Economic Engineering in Agriculture and Rural Development”
Volumul 10 / 2010 / ISSN 2284-7995 /ISSNe 2285-3952

Breeding swine for meat – main direction of re-launching of the livestock sector in the Republic of Moldova


Pag. 353-358

Zbancă Andrei, Morei Virgiliu, Stratan Alexandru
 
State Agrarian University of Moldova
 
 
Disponibil în IBN: 1 aprilie 2024


Rezumat

The article was focused on determining the economic efficiency and arguing the economic calculations connected with the economic efficiency of breeding swine for meat within the agricultural farms of the Republic of Moldova. In order to make an analysis, the authors proposed the idea of creating a model farm breeding 30 sows. This example represents an estimation of the entrepreneurs’ possibilities who want to set up such a farm that would include the whole reproduction cycle till the sale of the fattened swine for slaughter. The economic calculations for swine breeding and fattening have been done taking into consideration the following aspects: assessment of the necessary investments, calculation of the annual consumptions, planning annual revenues from sales and calculation of the final economic results. As a result of practicing the entrepreneurship activity within this farm designed for swine breeding and fattening, we determined that it is possible to obtain a sufficient profit for the further development of the mentioned business.

Cuvinte-cheie
swine, Production costs, sales income, cost, Profitability