| Articolul precedent |
| Articolul urmator |
 |
 175 5 |
| Ultima descărcare din IBN: 2023-05-08 23:54 |
| Căutarea după subiecte similare conform CZU |
| 338.48:502.131.1(450) (1) |
| Turism (536) |
| Natura. Studiul și conservarea naturii. Protecția naturii și a animalelor sălbatice. (672) |
 SM ISO690:2012FAVIA, Francesco. Overview of tourism development in Italy. In: Development of sustainable tourism: actualities and opportunities, Ed. 1, 27 septembrie 2022, Chisinau. Centrul Editorial-Poligrafic al USM, 2022, pp. 18-22. DOI: https://doi.org/10.5281/zenodo.7598428 |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Development of sustainable tourism: actualities and opportunities 2022 | ||||||
|
Simpozionul "Dezvoltarea turismului sustenabil: actualităţi şi oportunităţi" 1, Chisinau, Moldova, 27 septembrie 2022 | ||||||
|
||||||
| DOI:https://doi.org/10.5281/zenodo.7598428 | ||||||
| CZU: 338.48:502.131.1(450) | ||||||
| JEL: M51, P35 | ||||||
| Pag. 18-22 | ||||||
|
||||||
 Descarcă PDF |
||||||
| Rezumat | ||||||
In Italy, current tourism legislation unequivocally recognizes the right to vacation for all. The constitutional dictate has been implemented first and foremost by legislation on the removal of architectural barriers, which provides for conditions of accessibility in all public and private spaces. This legislation (although highly disregarded ed.) regulates design related to the construction of new buildings and renovation of existing buildings. |
||||||
| Cuvinte-cheie tourism development, sustainability, gastronomy, COVID-19. |
||||||
|
|
|
|
