Afisarea articolelor 1-2(2) pentru cuvîntul-cheie "antioxidant activity"
| Walnut kernels pellicle (Juglans regia l.) – a good source of gallic, ellagic acids, catechin and their derivatives for functional foods |
| Tatarov Pavel1, Ivanova Raisa2, Baerle Alexei1, Sandu Iuliana1, Brindza Jan2 |
1 Technical University of Moldova,
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| Agrobiodiversity for improving the nutrition, health, quality of life and spiritual human development |
| Ediția a 5-a. 2021. Nitra, Slovacia. DOI 10.15414/2021.9788055224015. |
| Disponibil online 11 November, 2021. Descarcări-0. Vizualizări-388 |
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