Balanuţă Anatol
Teze / Rezumate în culegeri - 8, Descărcări - 35, Vizualizări - 2571
ISO 690-2012
Quantification of the content of biologically active substances in native RM grapes varieties   |
Covaci Ecaterina  , Codrean (Sclifos) Aliona , Balanuţă Anatol |
| Modern Trends in the Agricultural Higher Education |
| 2023. Chişinău. Tehnica-UTM. 81-81. |
| Disponibil online 19 December, 2023. Descarcări-0. Vizualizări-132 |
| The composition of the aromatic complex of wines from local grape varieties Legenda |
| Gherdelescu Lucia , Balanuţă Anatol |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 153-153. |
| Disponibil online 16 March, 2022. Descarcări-7. Vizualizări-375 |
| EEC-D-PS13_The composition of the aromatic complex of wines from local grape varieties Legenda |
| Gherdelescu Lucia , Balanuţă Anatol |
| Ecological and environmental chemistry |
| Ediția 7, Vol.1. 2022. Chisinau. Centrul Editorial-Poligrafic al USM. 0-0. |
| Disponibil online 18 March, 2022. Descarcări-2. Vizualizări-290 |
| Fetească Neagră wine quality influenced by terroir in different ecosystems from Republic of Moldova |
| Covaci Ecaterina , Codrean (Sclifos) Aliona , Balanuţă Anatol |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. . 78-78. |
| Disponibil online 25 January, 2023. Descarcări-9. Vizualizări-338 |
| The determination of yeast viability in the concentrated sugar solutions |
| Balanuţă Anatol , Codrean (Sclifos) Aliona , Covaci Ecaterina |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. . 94-94. |
| Disponibil online 25 January, 2023. Descarcări-2. Vizualizări-268 |
| The possibility and necessity to production of tartaric acid in Republic of Moldova |
| Musteatsa Grigore , Balanuţă Anatol , Scutaru Iury , Covaci Ecaterina , Codrean (Sclifos) Aliona , Arhip Vasile |
| Intelligent Valorisation of Agro-Food Industrial Wastes |
| 2021. Chişinău. Tipografie „MS Logo” SRL. 73-73. |
| Disponibil online 19 October, 2021. Descarcări-10. Vizualizări-517 |
| Sensory aspects of wine distillates matured by different technological processes |
| Balanuţă Anatol , Covaci Ecaterina , Codrean (Sclifos) Aliona , Bodrug Anastasia |
| Constructive Design and Technological Optimization in Machine Building Field |
| Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 95-96. |
| Disponibil online 28 May, 2024. Descarcări-0. Vizualizări-6 |
| Encapsulated yeast: technology for improved winemaking |
| Balanuţă Anatol , Scutaru Andrei |
| Tendinţe contemporane ale dezvoltării ştiinţei: viziuni ale tinerilor cercetători |
| Editia 3. 2014. Chișinău, Republica Moldova. Universitatea Academiei de Ştiinţe a Moldovei. 54-54. |
| Disponibil online 10 February, 2019. Descarcări-5. Vizualizări-645 |
