Lista publicaţiilor în perioada: 1994-2024, Bulgaria - 28
Revista: Archives of Virology
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Revista: Archives of Virology
| Coeffiicient of diffusion of aromatic products from Anatolian hawthorn (Crataegus Orientalis Pall. Ex. Bieb.) |
| Tasheva Stanislava, Damianova Stanka T. , Ergezen M., Merdzhanov P., Stoyanova Antoniya |
| University of Food Technologies, University of Ruse “Angel Kanchev” |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| A study on the change of transport and selective properties of ultrafiltration polymer membranes after vacuum metallization with iron-chromium-nickel alloy |
| Slavova Violeta, Petrov Stoiko, Baeva Marianna |
| Technical University, Sofia, University ”Prof. Assen Zlatarov”, University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| Bacterial and yeast strain selection for treatment of goose down washing wastewater |
| Slavov Aleksander, Denkova Zapryana, Hadjikinova Mima, Mihalkov Nikolai |
| University of Food Technologies, ”Water projects” Ltd |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| Feasibility evaluation of some methods and installations for cleaning of working air from industrial plants |
| Rasheva Violeta |
| University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| Posibilities for energy saving in a student hostel “Maritza 4” of university of food technologies |
| Rasheva Violeta |
| University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| Defining of aseptic tank position in the production process of cosmetic and pharmaceutic products |
| Rasheva Violeta, Valtchev Georgy, Tasheva Stanislava |
| University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020 |
| Studying of the compression resistance of the corrugated paperboard package |
| Gospodinov Delyan, Hadjiiski Vilhelm, Stefanov Stefan |
| University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 28 September, 2020 |
| Investigation on the influence of the temperature on the resistance of PET-bottles to pressure |
| Angelov Kalojan, Mihaylov Ivan |
| University of Food Technologies |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 28 September, 2020 |
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