Innovation as factor of providing competitiveness of enterprises on growing grains of cereal crops
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2022-10-28 19:04
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330.341.1:334.722(477) (1)
Dinamica economică. Circuit economic (439)
Forme de organizare și cooperare în activitatea economică (976)
SM ISO690:2012
NISKHODOVSKA, O., MARUSEI, T., BILYK, T.. Innovation as factor of providing competitiveness of enterprises on growing grains of cereal crops. In: The Scientific Journal of Cahul State University “Bogdan Petriceicu Hasdeu” Economic and Engineering Studies, 2019, nr. 1(5), pp. 43-47. ISSN 2587-313X.
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The Scientific Journal of Cahul State University “Bogdan Petriceicu Hasdeu” Economic and Engineering Studies
Numărul 1(5) / 2019 / ISSN 2587-313X /ISSNe 2587-3121

Innovation as factor of providing competitiveness of enterprises on growing grains of cereal crops

CZU: 330.341.1:334.722(477)
JEL: M21, O31, Q12, Q13

Pag. 43-47

Niskhodovska O., Marusei T., Bilyk T.
 
State Agrarian and Engineering University in Podilia
 
 
Disponibil în IBN: 8 august 2019


Rezumat

The use of innovation and investment factors that increase the competitiveness of products is a prerequisite in order to ensure the effective development of agricultural production. Innovative development of the agricultural complex of Ukraine and its reorientation on environmentally friendly and high-productive production should determine the strategy of development of each agricultural enterprise. Therefore, it can be argued that the higher is the quality of the product and its price, the higher is the competitiveness and efficiency of production in general.

Cuvinte-cheie
innovations, innovativeness, investments, competitiveness of enterprises, competitive advantages, cereal crops