Cultivarea şerlaiului cu culturi asociate
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2024-01-25 17:47
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633.811:631.584.5 (1)
Plante aromatice. Condimente. Plante aleaginoase. Plante colorante. Plante tanante. Plante medicinale (433)
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MUSTEAŢĂ, Grigore, ROŞCA, Nina, BARANOVA, Natalia. Cultivarea şerlaiului cu culturi asociate. In: Agronomie şi ecologie, 9-11 octombrie 2013, Chişinău. Chişinău: Centrul editorial UASM, 2013, Vol.39, pp. 184-188. ISBN 978-9975-64-250-7.
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Dublin Core
Agronomie şi ecologie
Vol.39, 2013
Simpozionul "Agricultura Modernă – Realizări şi Perspective"
Chişinău, Moldova, 9-11 octombrie 2013

Cultivarea şerlaiului cu culturi asociate

CZU: 633.811:631.584.5

Pag. 184-188

Musteaţă Grigore, Roşca Nina, Baranova Natalia
 
Institutul de Genetică, Fiziologie şi Protecţie a Plantelor al AŞM
 
 
Disponibil în IBN: 30 mai 2019


Rezumat

In this paper are prezented results of a study with different variants of sage cultivation with intercalated cultures in the first year of vegetation: fennel, dill for oil, chickpeas for beans and white mustard for seeds. They were placed in parallel rows at 55-60 cm distance, as weeding crops. More efficient were combinations formed by sage with fennel and sage with chickpeas, which ensure considerable yields of intercalated cultures in the first year of vegetation and production of sage raw material in the second year of vegetation - about 10 tons per hectare, as control does.

Cuvinte-cheie
fennel, intercalated cultures, Sage, production, raw material, volatile oil, white mustard.