Stimulating effect of the biomass of Streptomyces Fradiae CNMN-AC-11 on the growth of young poultry
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2024-01-11 15:18
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PETCU, Igor. Stimulating effect of the biomass of Streptomyces Fradiae CNMN-AC-11 on the growth of young poultry. In: Animal Science - Challenges and Innovations, 1-3 noiembrie 2023, Sofia. Sofia: 2023, pp. 31-37.
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Animal Science - Challenges and Innovations 2023
Conferința "Animal Science - Challenges and Innovations"
Sofia, Bulgaria, 1-3 noiembrie 2023

Stimulating effect of the biomass of Streptomyces Fradiae CNMN-AC-11 on the growth of young poultry


Pag. 31-37

Petcu Igor
 
Scientific and practical institute of Biotechnologies in Animal Husbandry Veterinari Medicine
 
 
Disponibil în IBN: 28 noiembrie 2023


Rezumat

In the paper are presented the results of scientific investigations regarding the use in the diet of young chickens of Adler Silver breed aged one day, of Streptomyces Biomass, which represents a biologically active preparation of microbiological origin, and which is obtained from apatogenic streptomycetes such as Streptomyces Fradiae CNMN-Ac-11, extracted from the soils of the Republic of Moldova. The investigations were carried out within the project 20.80009.5107.12 ” Strengthening the "food-animal-production" chain by using new feed resources, and innovative sanitation methods and schemes”, which are organized and carried out within LLC "Avicola Saratenii-Vech" located in Saratenii Vechi village, Telenesti district. The research was carried out on a batch of 100 chickens, randomly distributed in two groups of 50 chickens in each, one of which was a control group and another was a experimental group. The time duration of the investigations was 7 weeks. It was established that at the end of the investigations the live mass was higher in the experimental group of chickens whom were administered Streptomyces biomass in propoirtion of 0.1% and who recorded an increase of 5.1% in live weight compared to chickens from the control group. The indices of the specific consumption in this group of chickens were lower by 9.3 % compared to the chickens in the control group.

Cuvinte-cheie
young chickens, biomass, Streptomyces fradiae CNMN-Ac-11, live weight, Specific consumption