| Conţinutul numărului revistei |
| Articolul precedent |
| Articolul urmator |
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 314 13 |
| Ultima descărcare din IBN: 2024-04-14 17:19 |
| Căutarea după subiecte similare conform CZU |
| 663.222.026.785(478+498) (1) |
| Vin. Producerea vinului. Oenologie (443) |
 SM ISO690:2012MANOLACHE, Mihail, POP, Tiberia Ioana, BABEŞ, Anca Cristina, FARCAS, Iulia Alexandra, GODOROJA, Mariana, CĂLUGĂR, Anamaria, GAL, Emese. Assessment of volatile compounds of some red wine samples from Republic of Moldova and Romania using GC-MS analysis. In: Agricultura, 2018, nr. 1-2(105-106), pp. 40-47. ISSN 1221-5317. |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Agricultura | ||||||
| Numărul 1-2(105-106) / 2018 / ISSN 1221-5317 | ||||||
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| CZU: 663.222.026.785(478+498) | ||||||
| Pag. 40-47 | ||||||
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 Descarcă PDF |
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| Rezumat | ||||||
Five monovarietal wines (Shiraz, Cabernet Sauvignon, Merlot, Rară Neagră from Republic of Moldova and Fetească Neagră from Romania) and two bivarietal wines (Codru and Vin Virgin also from Republic of Moldova) were submitted to a liquid-liquid extraction with dichloromethane and analysis by gas chromatography-mass spectrometry (GC–MS). A total of 23 volatile compounds were identified and quantified such as higher alcohols, esters, fatty acids and lactones. Considering all the volatile compounds detected, higher alcohols and esters are the main contributors to Romanian and Republic of Moldova red wines. |
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| Cuvinte-cheie Red wine, liquid-liquid extraction, GC-MS analysis, Republic of Moldova wines, Romanian wines |
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