| Articolul precedent |
| Articolul urmator |
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 310 13 |
| Ultima descărcare din IBN: 2023-10-23 17:57 |
| Căutarea după subiecte similare conform CZU |
| 635.655:631.523:577.112(560) (1) |
| Plante de grădină. Grădinărit (696) |
| Lucrări agricole (1228) |
| Bazele materiale ale vieții. Biochimie. Biologie moleculară. Biofizică (664) |
 SM ISO690:2012CUBUKCU, Pinar, SAHAR, Korhan, OLUK C., Aylin. Oil, protein content and fatty acid compositions of soybean genotypes evaluated in double cropping system at the eastern mediterranean in Turkey. In: Genetica, fiziologia şi ameliorarea plantelor, Ed. 7 , 4-5 octombrie 2021, Chişinău. Chişinău: "Print-Caro" SRL, 2021, Ediția 7, p. 218. ISBN 978-9975-56-912-5. DOI: https://doi.org/10.53040/gppb7.2021.100 |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Genetica, fiziologia şi ameliorarea plantelor Ediția 7, 2021 |
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Conferința "Genetica, fiziologia şi ameliorarea plantelor" 7 , Chişinău, Moldova, 4-5 octombrie 2021 | ||||||
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| DOI:https://doi.org/10.53040/gppb7.2021.100 | ||||||
| CZU: 635.655:631.523:577.112(560) | ||||||
| Pag. 218-218 | ||||||
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Soybean (Glycine max (L.) Merrill) is very important crop for food, protein, and oil both human and animal feeding. The aim of this study determinate oil ratio, protein ratio and fatty acid compositions of Soybean breeding lines developed from Eastern Mediterranean Agricultural Research Institute (EMARI). This study was conductucted in double cropping system at the Eastern Mediterranean Agricul-tural Research Institute ( EMARI), Turkey in 2019 growing seasons. Through this study, it was realised that the fatty acid composition of soybean lines ranged from 11.34-9.80 for palmitic acid, 4.30-6.54% for stearic acid, 26.16-34.11% for oleic acid, 42.82-48.12% for linoleic, and 4.54-5.43% for linolenic acid in double cropped soybean. Oil content was found 22.4%, protein content was 40.9 % DA 12-14-3 and DA 12-15-39-40 soybean lines repectively. |
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| Cuvinte-cheie genotype, Soybean, oil, Protein, fatty acids, double cropping |
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