Afișare rezultate

Research on obtaining noodles from non-breadable flours for people with gluten intolerance

Tabunșcic Olga, Fedorciucova Svetlana, Calmâş Valentina, Bulican Adrian

Academy of Economic Studies of Moldova

International Journal of Engineering Science Technologies

Nr. 2 / 2022 / ISSN 2456-8651

Disponibil online 1 March, 2024. Descarcări-1. Vizualizări-72

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Research on the development of recipes for noodles from non breadable chickpea flour for people with gluten intolerance

Tabunșcic Olga, Calmâş Valentina, Fedorciucova Svetlana

Academy of Economic Studies of Moldova

Competitivitatea şi inovarea în economia cunoaşterii

Ediţia a 26-a . 2022. Chişinău Republica Moldova. ISBN 978-9975-3590-6-1.

Disponibil online 28 March, 2023. Descarcări-0. Vizualizări-226

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Research on the development of recipes for noodles from non bread chickpea flour for people with gluten intolerance

Tabunșcic Olga, Calmâş Valentina, Fedorciucova Svetlana

Academy of Economic Studies of Moldova

Competitivitatea şi inovarea în economia cunoaşterii

Ediţia a 26-a. 2022. Chişinău Republica Moldova. ISBN 978-9975-155-93-9.

Disponibil online 29 March, 2023. Descarcări-1. Vizualizări-202

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