Elaboration of technology for producing white wines with low alcohol degree by combined fermentation |
Bălănuţă Ala , Crudu Sorina , Nazaria Aliona , Zgardan Dan |
Technical University of Moldova |
Modern Technologies in the Food Industry |
2016. Chisinau, Republic of Moldova. . |
Disponibil online 25 July, 2019. Descarcări-12. Vizualizări-725 |