Afișare rezultate
Afisarea articolelor 1-2(2) pentru cuvîntul-cheie "oxidation" 
| The impact of antioxidants on the oxidative stability of some edible oils |
| Popovici Violina, Druţă Raisa, Subotin Iurie, Sturza Rodica |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2022. Chișinău, Republica Moldova. ISBN (pdf) 978-9975-45-851-1 (PDF). |
| Disponibil online 25 January, 2023. Descarcări-4. Vizualizări-290 |
| The impact of hawthorn lipophilic extract on oxidative stability of food products |
| Popovici Violina |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 4 July, 2019. Descarcări-3. Vizualizări-619 |
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