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biological properties"
----------------------------------------------------------------------------------------------------------------------------------- | Study of antibiotic susceptibility of Salmonella spp. isolated from food and biological material |
| Vygovska Liliia, Nedosekov Vitalii, Ushkalov Valerii, Boiko Oksana, Kepple Aleksandra, Vishovan Yuriy, Tereșcenko Sergiy, Davidovskaia Liliana, Boianovskii Sergiy, Momot Valentina, Korchova Tatyana |
| National University of Life and Environmental Sciences of Ukraine |
| One Health and Risk Management |
| Nr. 1(1) / 2020 / ISSN 2587-3458 /ISSNe 2587-3466 |
| Disponibil online 3 April, 2020. Descarcări-6. Vizualizări-780 |
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