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| Quality assessment of the toffee with sweeteners and dye from walnut septum or kernel’s pellicle |
| Bantea-Zagoreanu Valentina, Sandu Iuliana, Baerle Alexei, Tatarov Pavel |
| Technical University of Moldova |
| Journal of Engineering Sciences |
| Nr. 2 / 2023 / ISSN 2587-3474 /ISSNe 2587-3482 |
| Disponibil online 11 July, 2023. Descarcări-6. Vizualizări-261 |
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