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SM ISO690:2012
Afisarea articolelor 1-4(4) pentru cuvîntul-cheie "agro-industrial wastes"
Effect of bioactive additives on biomass fermentation from winemaking sector
Duca Gheorghe1, Covaliova Olga1, Covaci Ecaterina2, Romanciuc Lidia1, Tașca Corina12
1 Institute of Chemistry,
2 Technical University of Moldova
Journal of Engineering Sciences
Nr. 3 / 2022 / ISSN 2587-3474 /ISSNe 2587-3482
Disponibil online 19 October, 2022. Descarcări-8. Vizualizări-359
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The influence of bioactive additives on the process of alcoholic fermentation of waste biomas
Duca Gheorghe1, Sturza Rodica2, Covaliova Olga1, Covaci Ecaterina2, Tașca Corina21
1 Institute of Chemistry,
2 Technical University of Moldova
Modern Technologies in the Food Industry
2022. Chișinău, Republica Moldova. ISBN (pdf) 978-9975-45-851-1 (PDF).
Disponibil online 25 January, 2023. Descarcări-1. Vizualizări-254
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Effect of bioactive additives on biomass fermentation from agro-industrial sector
Tașca Corina12
1 Institute of Chemistry, MSU,
2 Technical University of Moldova
Natural sciences in the dialogue of generations
2023. Chişinău. ISBN 978-9975-3430-9-1.
Disponibil online 19 October, 2023. Descarcări-0. Vizualizări-103
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Use of chemical modified starch in agro-alimentary wastes valorization
Rosu Ana-Maria1, Nistor Ileana-Denisa1, Rafin Catherine2, Veignie Etienne2
1 "Vasile Alecsandri" University of Bacau,
2 University of the Littoral of the Opal Coast, Dunkirk
Intelligent Valorisation of Agro-Food Industrial Wastes
2021. Chişinău. ISBN 978-9975-3464-2-9.
Disponibil online 13 October, 2021. Descarcări-7. Vizualizări-319
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