Fe (III) recuperation from waste waters using the cyanobacterium spirulina platensis ![]() |
Rudik V. ![]() ![]() ![]() ![]() ![]() |
Microbial Biotechnology |
Ediția 3. 2016. Chișinău, Republica Moldova. Institutul de Microbiologie şi Biotehnologie. 150-150. |
Disponibil online 15 March, 2019. Descarcări-0. Vizualizări-777 |
Sorption of zinc trace amounts from waste waters using the spirulina biomass ![]() |
Rudik V. ![]() ![]() ![]() ![]() ![]() |
Microbial Biotechnology |
Ediția 3. 2016. Chișinău, Republica Moldova. Institutul de Microbiologie şi Biotehnologie. 151-151. |
Disponibil online 15 March, 2019. Descarcări-0. Vizualizări-680 |
Prospect of the method an X-ray fluorescence analysis in the food-processing industry as a quality monitoring of bio-elements ![]() |
Krupskaya Tatyana , Loseva Ludmila , Cepoi Liliana ![]() ![]() |
Microbial Biotechnology |
Ediția 2. 2014. Chișinău, Republica Moldova. Institutul de Microbiologie şi Biotehnologie. 143-144. |
Disponibil online 27 May, 2019. Descarcări-0. Vizualizări-567 |
New compositions of cadmium selenium nanoparticles and dye molecules with cyclodextrin inclusion complexes |
Asimov M. , Anufrik S. , Tarkovsky V. , Sazonko H. |
Nanotechnologies and Biomedical Engineering |
Editia 2. 2013. . Technical University of Moldova. 274-277. |
Disponibil online 19 June, 2019. Descarcări-0. Vizualizări-723 |