Результаты испытания комрлексного удобрeния voema вкачестве внекорневой подкормке растений винограда
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ПЛЭМЭДЯЛЭ, Вaсиле, БУЛАТ, Людмила, БЫСТРОВА, Наталия. Результаты испытания комрлексного удобрeния voema вкачестве внекорневой подкормке растений винограда. In: Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective, Ed. 8, 23-24 mai 2024, Bălți. Balti, Republic of Moldova: Casa Editorial-Poligrafică „Bons Offices”, 2024, Ediția 8, pp. 142-147.
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Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective
Ediția 8, 2024
Conferința "Ştiinţa în Nordul Republicii Moldova: realizări, probleme, perspective"
8, Bălți, Moldova, 23-24 mai 2024

Результаты испытания комрлексного удобрeния voema вкачестве внекорневой подкормке растений винограда


Pag. 142-147

Плэмэдялэ Вaсиле, Булат Людмила, Быстрова Наталия
 
Институт почвоведения, агрохимии и защиты почв «Николае Димо»
 
 
Disponibil în IBN: 19 iunie 2024


Rezumat

The article presents the results of the field testing of the new generation Voema fertilizer as a foliar fertilizer with two variations: Voema Flower & Fruit and Voema Calmag. The results showed that the administration in two doses of the fertilizer Voema Flower & Fruit - 1.0 l/ha and Voema Calmag - 1.0 l/ha ensured a significant increase of grapes of 1.0 t/ha, or by 7.0% more than the unfertilized control, where a harvest of 14.3 t/ha was formed. The Blackjak (standard) also had a significant effect on the productivity of the vine plants - 3.0 l/ha. The yield increase was 0.4 t/ha or 5.0% more compared to the control variant. The applied fertilizer also contributed to the accumulation of sugar and vitamin C in the grape juice. Their concentration increased compared to the control variant on average by 1.3–1.5% and 1.3–2.1 mg/l. Total acidity decreased on average by 0.30%. When Blackjak fertilizer was applied, the concentration of sugar in grape juice increased by 1.3% and vitamin C by 2.5 mg/l.

Cuvinte-cheie
foliar fertilization, fertilizers, Nutrition, Grapevine, grapes, grape juice