Vizireanu Camelia
Teze / Rezumate în culegeri - 3, Descărcări - 9, Vizualizări - 643
Microencapsulation of anthocyanins from cornelian cherry fruits in whey protein isolate and pectin |
Enache Iuliana-Maria , Ciurlă Liliana Lucescu , Stanciuc Nicoleta , Irimia Liviu Mihai , Patraș Antoanela , Vizireanu Camelia |
Modern Technologies in the Food Industry |
2022. Chișinău, Republica Moldova. . 81-81. |
Disponibil online 25 January, 2023. Descarcări-1. Vizualizări-258 |
The influence of berry extracts on yogurt quality |
Ghendov-Moşanu Aliona , Sturza Rodica , Vizireanu Camelia , Sandulachi Elisaveta , Popescu Liliana |
Euro-Aliment |
Ediția 10. 2021. Galati. Galati University Press. 36-36. |
Disponibil online 21 February, 2022. Descarcări-8. Vizualizări-378 |
Production of a functional food drink based on the biologically active potential of the anthocyanin extract from grape pomace |
Covaci Ecaterina , Sturza Rodica , Vizireanu Camelia |
Constructive Design and Technological Optimization in Machine Building Field |
Ediția 16. 2021. Bacău, Romania. Alma Mater Publishing House of "Vasile Alecsandri" University of Bacau. 112-112. |
Disponibil online 28 May, 2024. Descarcări-0. Vizualizări-7 |