Enzymatic-like properties of Fe3O4 / PVP nanoparticles in the study of Sorghum growth processes
Închide
Articolul precedent
Articolul urmator
735 6
Ultima descărcare din IBN:
2022-09-08 04:11
SM ISO690:2012
GUTSUL, Tatiana, COSCODAN, E., SIDORENKO, Anatolie. Enzymatic-like properties of Fe3O4 / PVP nanoparticles in the study of Sorghum growth processes. In: NANO-2019: Limits of Nanoscience and Nanotechnologies, Ed. 2019, 24-27 septembrie 2019, Chişinău. Chișinău, Republica Moldova: 2019, p. 85.
EXPORT metadate:
Google Scholar
Crossref
CERIF

DataCite
Dublin Core
NANO-2019: Limits of Nanoscience and Nanotechnologies 2019
Conferința "SPINTECH Summer school “S/F Hybrid Structures for Spintronics”"
2019, Chişinău, Moldova, 24-27 septembrie 2019

Enzymatic-like properties of Fe3O4 / PVP nanoparticles in the study of Sorghum growth processes


Pag. 85-85

Gutsul Tatiana1, Coscodan E.2, Sidorenko Anatolie1
 
1 Institute of the Electronic Engineering and Nanotechnologies "D. Ghitu",
2 Institute of the Electronic Engineering and Nanotechnologies "D. Ghitu" of the Academy of Sciences of Moldova
 
 
Disponibil în IBN: 27 ianuarie 2020


Rezumat

Since the discovery of the effect of the behavior of ferromagnetic (Fe3O4) nanoparticles in 2007 by a group of researchers, nanoparticles showed intrinsic peroxidase-like activity, with catalytic behavior similar to horseradishperoxidase (HRP). A number of papers appeared devoted to similar properties for a number of other nanoparticles: CeO2, Ru, Pd, NiO etc [1-2]. In particular, depending on the acidity of the medium, magnetite nanoparticles as enzyme mimetics can exhibit both peroxidase and catalase properties. The chemical reactions driven by these two enzymes are: The term “nanozyme” was introduced to define nanomaterials with intrinsic enzyme-like activities. Nanozymes find applications in various fields, such as bioelectronics-sensor devices, biosynthesis, environmental protection [3]. We studied the catalase activity of the soil during the growth of sorghum treated with colloidal solutions of Fe3O4/PVP nanoparticles. Sorghum vulgare Alisiers was chosen as a test object. The test response was the length of the roots and shoots of the wheat. Catalase activity was determined by the Galustyan method by oxygen evolution. A colloidal solution Fe3O4/PVP magnetite nanoparticles in concentrations of 10, 25, 50 and 75 mg/kg of dry soil was used. An increase in catalase activity depending on the concentration of magnetite nanoparticles allows us to conclude about the synergistic effect of enzyme-like nanoparticles.

Cuvinte-cheie
magnetite nanoparticles, enzyme-like catalase activities, Sorghum vilgare Alisiers