Malnutrition impact on stroke outcome: an analysis of a patient cohort 3 months after recanalization treatment
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2022-07-30 20:45
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616.831-005.1-036-07 (2)
Neurologie. Neuropatologie. Sistem nervos (971)
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CONCESCU, Diana, BRUANDET, Marie, BEAUSSIER, Helene, ZUBER, Mathieu. Malnutrition impact on stroke outcome: an analysis of a patient cohort 3 months after recanalization treatment. In: 7th Congress of the Society of Neurologists Issue of the Republic of Moldova, Ed. 7, 16-18 septembrie 2021, Chişinău. Chişinău: Revista Curier Medical, 2021, Vol.64, p. 49. ISSN 2537-6381 (Online).
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Dublin Core
7th Congress of the Society of Neurologists Issue of the Republic of Moldova
Vol.64, 2021
Congresul "7th Congress of the Society of Neurologists Issue of the Republic of Moldova"
7, Chişinău, Moldova, 16-18 septembrie 2021

Malnutrition impact on stroke outcome: an analysis of a patient cohort 3 months after recanalization treatment

CZU: 616.831-005.1-036-07

Pag. 49-49

Concescu Diana, Bruandet Marie, Beaussier Helene, Zuber Mathieu
 
Stroke Unit Saint Joseph Hospital
 
 
Disponibil în IBN: 28 septembrie 2021


Rezumat

Background: Malnutrition is thought to affect 30% to 70% of hospitalized patients. Little is known about consequences of undernutrition during the acute phase of stroke. We would like to assess the impact of pre-infarction malnutrition on stroke patients treated with thrombolysis and/ or thrombectomy. Material and methods: We performed a retrospective observational study on a cohort of stroke patients who benefited from thrombolysis and/ or thrombectomy during 2015 in Saint Joseph Hospital’s Stroke Unit. The main objective of our research was to observe the clinical course of undernourished patients compared to the non-undernourished ones, using the NIHSS score at the stroke unit discharged and the 3 months modified Rankin score. Undernutrition was defined by a body mass index of (BMI) ≤ 21. Results: A total of 81 patients with thrombolysis and/or thrombectomy treatment were included. The median BMI in < 70-year-old patients was 24.5 and 25 in > 70-year-old patients. Initial severity measured by baseline NIHSS score was comparable among the undernourished and non-undernourished patients. Undernourished patients over 70 had a more severe neurological state at discharge (NIHSS 8.5 versus 3.9, NS) and were more disabled 3 months after discharge (Rankin 3.1 versus 2, NS). Conclusions: Undernutrition prior to stroke seems to have an impact on the functional prognosis of cerebral infarction, especially in patients > 70 years of age. Lack of significant results may be explained by the limited statistical means. A complementary study with a larger cohort is planned in order to assess this hypothesis.

Cuvinte-cheie
undernutrition, cerebral infarction, body mass index