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| Ultima descărcare din IBN: 2022-05-21 10:18 |
 SM ISO690:2012ROŞCA, Nina, MUSTEAŢĂ, Grigore, BARANOVA, Natalia, VORNICU, Zinaida, JELEZNEAC, Tamara. Soiuri de mentă cu diferite arome şi destinaţii. In: Conservation of plant diversity, Ed. 1, 7-9 octombrie 2010, Chișinău. Chișinău: Gradina Botanica (Institut), 2010, Ediția 1, pp. 401-406. |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Conservation of plant diversity Ediția 1, 2010 |
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Simpozionul "Conservarea diversităţii plantelor" 1, Chișinău, Moldova, 7-9 octombrie 2010 | ||||||
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There were studied and systematized more of 7 varieties and proveniences of mint, with were estimated at the production capacity of dried raw material (Folium Menthes) and essential oil. According to the content of main biochemical compounds, they were closefi sted in 3 groups and have been recommended for utilization in different branches of national economy – pharmaceutical and food industry, production of cosmetics, also as natural fl avors. |
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