Rezultatele Căutării
Afisarea articolelor 1-1(1) pentru indicele czu "663.252(478)"
Influence of enzymatic treatment and storage temperature on the aromatic composition of Viorica Wines |
CZU : 663.252(478) |
Journal of Engineering Sciences |
Nr. 4 / 2020 / ISSN 2587-3474 /ISSNe 2587-3482 |