Afiliat la Universitatea „Ştefan cel Mare”, Suceava
Effect of osmotic concentration on the colour and chemical characteristics of some fruits |
Leahu Ana , Ghinea Cristina , Ursachi Florin Vasile |
Modern Technologies in the Food Industry |
2018. Chișinău, Republica Moldova. . 283-283. |
Disponibil online 4 July, 2019 |
Composting of fruits and vegetable wastes: physico-chemical and microbiological analyses |
Ghinea Cristina , Leahu Ana , Ursachi Florin Vasile , Lobiuc Andrei |
Modern Technologies in the Food Industry |
2018. Chișinău, Republica Moldova. . 282-282. |
Disponibil online 4 July, 2019 |
Temperature effect ON antioxidant activity of goji fruits |
Damian Cristina , Leahu Ana , Avramiuc Marcel , Oroian Mircea Adrian |
Modern Technologies in the Food Industry |
Vol.1. 2012. Chișinău, Republica Moldova. . 316-321. |
Disponibil online 29 September, 2020 |
Correlation analysis between some physico-chemical parameters of some fruit juices |
Leahu Ana , Damian Cristina , Oroian Mircea Adrian , Hreţcanu Cristina Elena |
Modern Technologies in the Food Industry |
Vol.1. 2012. Chișinău, Republica Moldova. . 402-407. |
Disponibil online 29 September, 2020 |
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