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Universitatea Klaipeda, Lituania
Publicaţii peste hotare - 3. Descărcări - 2. Vizualizări - 995.

2020 - 2

Effect of chufa flour addition on characteristics of yoghurt quality

Tiţa Ovidiu, Popovici Cristina, Tamosaitiene Loreta, Bradauskiene Vijole, Tiţa Mihaela Adriana

Ukrainian Food Journal

Nr. / 2020 / ISSN 2304-974X / ISSNe 2313-5891

Disponibil online 4 January, 2024. Descarcări-0. Vizualizări-70

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Biological active compounds from native food sources for fermented dairy products

Tiţa Mihaela Adriana, Popovici Cristina, Tamosaitiene Loreta, Bradauskiene Vijole

Ukrainian Food Journal

Nr. / 2020 / ISSN 2304-974X / ISSNe 2313-5891

Disponibil online 4 January, 2024. Descarcări-1. Vizualizări-70

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2019 - 1

Aromatic compounds valuable in identifying local varieties of kefir

Tiţa Mihaela Adriana, Lengyel Ecaterina, Panaitescu Magda, Tamosaitiene Loreta, Popovici Cristina

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering

Nr. 1(12) / 2019 / ISSN 2065-2135

Disponibil online 16 March, 2020. Descarcări-0. Vizualizări-715

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