Afisarea articolelor 1-1(1) pentru cuvîntul-cheie "alcoholic fermentation"
| Comparative study of the influence of yeasts on physico–chemical and biochemical indexes of dry white wines |
| Taran Nicolae, Antohi Maria |
| Practical Scientific Institute of Horticulture and Food Technology |
| Modern Technologies in the Food Industry |
| 2014. Chisinau, Republic of Moldova. . |
| Disponibil online 1 April, 2020. Descarcări-3. Vizualizări-516 |
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