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| Ultima descărcare din IBN: 2024-01-31 09:17 |
 SM ISO690:2012GUȚU, Crina. Food loss and food waste. In: Conferinţa tehnico-ştiinţifică a studenţilor, masteranzilor şi doctoranzilor, 23-25 martie 2021, Chișinău. Chișinău, Republica Moldova: Tehnica-UTM, 2021, Vol.2, pp. 685-688. ISBN 978-9975-45-701-9 (Vol. II). |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Conferinţa tehnico-ştiinţifică a studenţilor, masteranzilor şi doctoranzilor Vol.2, 2021 |
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Conferința "Conferinţa tehnico-ştiinţifică a studenţilor, masteranzilor şi doctoranzilor" Chișinău, Moldova, 23-25 martie 2021 | ||||||
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Today, humanity is facing 2 global problems that have serious consequences, this is food loss and food waste. When food is loss or wasted, all the resources that were used to produce this food -, including water, land, energy, labour and capital – go to waste. In addition, the disposal of food loss and waste in landfills, leads to greenhouse gas emissions, contributing to climate change. Ensuring security food for all individuals, contributes to social peace, stability and prosperity. |
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| Cuvinte-cheie food loss, food waste, global problem, security. |
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