Articolul precedent |
Articolul urmator |
310 8 |
Ultima descărcare din IBN: 2023-11-30 10:07 |
SM ISO690:2012 GOLUBI, Roman, GĂINĂ, Boris. Alternative method for tartaric stabilization of grape juice. In: Scientific Collection ”InterConf”, 6-8 februarie 2021, Tokyo. Tokyo, Japan: Otsuki Press, 2021, Vol. 41, pp. 985-988. ISBN 978-4-272-00922-0. |
EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
Scientific Collection ”InterConf” Vol. 41, 2021 |
||||||
Conferința "7th International Scientific and Practical Conference Scientific Horizon in the context of social crises " Tokyo, Japonia, 6-8 februarie 2021 | ||||||
|
||||||
Pag. 985-988 | ||||||
|
||||||
Descarcă PDF | ||||||
|
DataCite XML Export
<?xml version='1.0' encoding='utf-8'?> <resource xmlns:xsi='http://www.w3.org/2001/XMLSchema-instance' xmlns='http://datacite.org/schema/kernel-3' xsi:schemaLocation='http://datacite.org/schema/kernel-3 http://schema.datacite.org/meta/kernel-3/metadata.xsd'> <creators> <creator> <creatorName>Golubi, R.</creatorName> <affiliation>Institutul Ştiinţifico-Practic de Horticultură şi Tehnologii Alimentare, Moldova, Republica</affiliation> </creator> <creator> <creatorName>Găină, B.S.</creatorName> <affiliation>Academia de Ştiinţe a Moldovei, Moldova, Republica</affiliation> </creator> </creators> <titles> <title xml:lang='en'>Alternative method for tartaric stabilization of grape juice</title> </titles> <publisher>Instrumentul Bibliometric National</publisher> <publicationYear>2021</publicationYear> <relatedIdentifier relatedIdentifierType='ISBN' relationType='IsPartOf'>978-4-272-00922-0</relatedIdentifier> <dates> <date dateType='Issued'>2021</date> </dates> <resourceType resourceTypeGeneral='Text'>Conference Paper</resourceType> <formats> <format>application/pdf</format> </formats> </resource>