Application of standard methods for the grapevine (vitis vinifera l.) phenotypic diversity exploration: Phenological traits
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RUSTIONI, Laura, COLA, Gabriele, FIORI, Simone, FAILLA, Osvaldo, BACILIERI, Roberto, MAUL, Erika, DIAS, J. Eiras, BRAZAO, Joao S., KOCSIS, Laszlo, LORENZINI, Fabrice, MAGHRADZE, David, CHIPASHVILI, Ramazi, CORNEA, Vladimir, NOI, Autori. Application of standard methods for the grapevine (vitis vinifera l.) phenotypic diversity exploration: Phenological traits. In: Acta Horticulturae, Ed. 1, 4 noiembrie 2013, Tbilisi. Leuven: International Society for Horticultural Science, 2014, Vol. 1032, pp. 253-260. ISBN 978-946261019-4. ISSN 05677572. DOI: https://doi.org/10.17660/ActaHortic.2014.1032.35
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Acta Horticulturae
Vol. 1032, 2014
Conferința "I International Symposium on Fruit Culture and Its Traditional Knowledge along Silk Road Countries"
1, Tbilisi, Georgia, 4 noiembrie 2013

Application of standard methods for the grapevine (vitis vinifera l.) phenotypic diversity exploration: Phenological traits

DOI:https://doi.org/10.17660/ActaHortic.2014.1032.35

Pag. 253-260

Rustioni Laura1, Cola Gabriele1, Fiori Simone1, Failla Osvaldo1, Bacilieri Roberto2, Maul Erika3, Dias J. Eiras4, Brazao Joao S.4, Kocsis Laszlo5, Lorenzini Fabrice6, Maghradze David7, Chipashvili Ramazi7, Cornea Vladimir8, Noi Autori
 
1 University of Milan,
2 INRA-CIRAD-SupAgro, UMR AGAP, Montpellier,
3 JKI - Julius Kühn Institute, Federal Research Institute for Cultivated Plants, Institute for Vine Breeding Geilweilerhof, Siebeldingen,
4 INIAV, Dois Portos,
5 University of Pannonia,
6 Agroscope Changins-Wadenswil Research Station,
7 Georgian Research Institute of Horticulture, Viticulture and Oenology,
8 Practical Scientific Institute of Horticulture and Food Technology
 
 
Disponibil în IBN: 16 mai 2024


Rezumat

In the framework of the COST Action FA1003-'GRAPENET: East-West Collaboration for Grapevine Diversity Exploration and Mobilization of Adaptive Traits for Breeding'-common phenotyping methods have been proposed to characterize germplasm accessions. The protocols aimed at the description of traits of interest for the cultivars exploitation. In particular, phenological and enocarpological methods were selected. This paper will focus on the phenological records. The extended BBCH scale was selected and adapted to our scope.

Cuvinte-cheie
Agrometeorology, germplasm, grapes, growing degree days, Normal heat units, Phenology, Phenotyping