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 SM ISO690:2012BONDARENKO, Mykhailo, NAKONECHNY, Andrii. The mechanisms of self-regulation in various sectors of the economy: the case of the food industry. In: Teoria și practica administrării publice, Ed. 27, 19 mai 2023, Chişinău. Chişinău: Centrul Editorial-Poligrafic al USM, 2023, Ediția 27, pp. 421-424. ISBN 978-9975-62-698-9. |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Teoria și practica administrării publice Ediția 27, 2023 |
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Conferința "Teoria și practica administrației publice" 27, Chişinău, Moldova, 19 mai 2023 | ||||||
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| Pag. 421-424 | ||||||
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| Rezumat | ||||||
The paper examines the mechanisms of self-regulation in various sectors of the economy taking the case of the food industry. The factors for the introduction of self-regulation of economic activity such as expediency and efficiency are studied. The role of governing and regulatory bodies in the field of food security regulation is presented. The main aspects of food safety are examined and the significance of self-regulation in the implementation of food policy in ensuring the quality and safety of food products is revealed taking the case of food safety standards when self-regulation allows industry players independently resolve issues related to product quality, consumer safety and health, as well as ensuring competition on the market. |
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| Cuvinte-cheie self-regulation, efficiency, governing and regulatory bodies, sectors of the economy, food industry, food security regulation, food safety standards |
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