Влияние перспективного удобрения Powergrow в качестве некорневой подкормки на продуктивность озимой пшеницы
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2018-10-02 12:32
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631.82 (20)
Fertilizers, manures and soil enrichment. Promotion of growth. Plant stimulants (377)
SM ISO690:2012
РОТАРУ, Владимир, ГОРЕ, Андрей, ЛУНГУ, Aлина. Влияние перспективного удобрения Powergrow в качестве некорневой подкормки на продуктивность озимой пшеницы. In: Solul şi îngrăşămintele în agricultura contemporană, 6-7 septembrie 2017, Chișinău. Chișinău, Republica Moldova: Centrul Editorial-Poligrafic al USM, 2017, pp. 179-185. ISBN 978-9975-71-927-8.
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Solul şi îngrăşămintele în agricultura contemporană 2017
Conferința "Solul şi îngrăşămintele în agricultura contemporană"
Chișinău, Moldova, 6-7 septembrie 2017

Влияние перспективного удобрения Powergrow в качестве некорневой подкормки на продуктивность озимой пшеницы

CZU: 631.82

Pag. 179-185

Ротару Владимир1, Горе Андрей1, Лунгу Aлина 2
 
1 Институт генетики, физиологии и защиты растений Академии Наук Молдовы,
2 Научно-исследовательский институт полевых культур «Селекция»
 
 
Disponibil în IBN: 14 martie 2018


Rezumat

Winter wheat is staple and valuable grain crop in the republic of Moldova but its production is limited by low nutrients supply. The positive influence of new fertilizer Powergrow applied during vegetation of winter wheat on the content of chlorophyll in plant leaves, and the yield and quality of grain was studied. Foliar nutrition with his new perspective fertilizer contributes to enhancing the productivity of winter wheat grain. It was shown that the application of Powergrow (two foliage treatments) increased wheat productivity of grain by 19% in comparison to unfertilized treatmnet. The application of fertilizer improved the content of gluten and increased nutrients consumption by yield of winter wheat. Hence, we concluded that the application of Powergrow fertilizer could be efficient biotechnological approach to enhance the yield and quality of winter wheat.

Cuvinte-cheie
Fertilizer, Chlorophyll, Productivity, Quality, winter wheat