Experience of agricultural enterprises in the Republic of Moldova, as well as foreign practice, shows the high economic and social efficiency in their agricultural production. Above all, this is due to the expansion of economic self-sufficiency and economic responsibility, as well as increased industrial activity, as these strongly relate to their personal interests and coincide with future public interests. Agricultural enterprise can be more flexible and respond quickly to changes in consumer demand, more geared to the production of scarce goods and, therefore, contributes to the diversification of the food market of the country.