Dinamica publicatiilor autorilor din RM indexate in SCOPUS
- 2 articole
1. | CHICIUC, Igor; CHICIUC, Andrei. Measuring the contact surface of oak chips / Wine by image analysis. In: Promoting Objective and Measurable Food Quality and Safety IMEKOFOODS. Ediţia a 2-a. 2016. Benevento, Italy. ISBN 978-151084495-7. |
2. | SCRIPNIC, Elena; JANAU, Maria. Study of freshness and microbiological indices of eggs depending on their shelf life. In: Promoting Objective and Measurable Food Quality and Safety IMEKOFOODS. Ediţia a 2-a. 2016. Benevento, Italy. ISBN 978-151084495-7. |