Afiliat la Universitatea „Ştefan cel Mare”, Suceava
| Honey adulteration detection using instrumental techniques |
| Oroian Mircea Adrian , Ropciuc Sorina , Dranca Florina |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. . 286-286. |
| Disponibil online 15 July, 2019 |
| Effect of buckwheat and oat fibers addition on the quality of yogurt |
| Dabija Adriana , Oroian Mircea Adrian , Codina Georgiana Gabriela |
| Modern Technologies in the Food Industry |
| 2018. Chișinău, Republica Moldova. . 225-225. |
| Disponibil online 4 July, 2019 |
| Temperature effect ON antioxidant activity of goji fruits |
| Damian Cristina , Leahu Ana , Avramiuc Marcel , Oroian Mircea Adrian |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. . 316-321. |
| Disponibil online 29 September, 2020 |
| Correlation analysis between some physico-chemical parameters of some fruit juices |
| Leahu Ana , Damian Cristina , Oroian Mircea Adrian , Hreţcanu Cristina Elena |
| Modern Technologies in the Food Industry |
| Vol.1. 2012. Chișinău, Republica Moldova. . 402-407. |
| Disponibil online 29 September, 2020 |
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