Research of electrical treatment of plant raw materials in vibroextraction
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ZAVIALOV, Volodymyr, ZAPOROZHETS, Yuliia, MYSIURA, Taras, POPOVA, Nataliia, SUKMANOV, Valerii, CHORNYI, Valentyn. Research of electrical treatment of plant raw materials in vibroextraction. In: Modern Technologies in the Food Industry, Ed. 4, 18-20 octombrie 2018, Chişinău. Chișinău, Republica Moldova: 2018, pp. 29-34. ISBN 978-9975-87-428-1.
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Modern Technologies in the Food Industry 2018
Conferința "Modern Technologies in the Food Industry"
4, Chişinău, Moldova, 18-20 octombrie 2018

Research of electrical treatment of plant raw materials in vibroextraction


Pag. 29-34

Zavialov Volodymyr1, Zaporozhets Yuliia2, Mysiura Taras2, Popova Nataliia2, Sukmanov Valerii2, Chornyi Valentyn2
 
1 National University of Food Technologies, Kyiv,
2 National University of Food Technologies, Kyiv
 
 
Disponibil în IBN: 3 iulie 2019


Rezumat

The paper presents the results of research on the influence of low-frequency mechanical oscillations and electric discharges on morphological changes in a structure of hop raw material for vibroextraction. Shown expedience of preliminary processing of water-hops suspension by electropulse discharges in order to intensify vibroextraction of plant raw material with low extractive property. Determined rational process parameters.

Cuvinte-cheie
extraction, plant raw materials, electroprocessing, extraction curves, hop raw material, kinetics of process

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<dc:creator>Zavealov, V.</dc:creator>
<dc:creator>Zaporojeţ, I.</dc:creator>
<dc:creator>Misiura, T.</dc:creator>
<dc:creator>Popova, N.</dc:creator>
<dc:creator>Sukmanov, V.</dc:creator>
<dc:creator>Ciornîi, V.</dc:creator>
<dc:date>2018</dc:date>
<dc:description xml:lang='en'><p>The paper presents the results of research on the influence of low-frequency mechanical oscillations and electric discharges on morphological changes in a structure of hop raw material for vibroextraction. Shown expedience of preliminary processing of water-hops suspension by electropulse discharges in order to intensify vibroextraction of plant raw material with low extractive property. Determined rational process parameters.</p></dc:description>
<dc:source>Modern Technologies in the Food Industry () 29-34</dc:source>
<dc:subject>extraction</dc:subject>
<dc:subject>plant raw materials</dc:subject>
<dc:subject>electroprocessing</dc:subject>
<dc:subject>extraction curves</dc:subject>
<dc:subject>hop raw material</dc:subject>
<dc:subject>kinetics of process</dc:subject>
<dc:title>Research of electrical treatment of plant raw materials in vibroextraction</dc:title>
<dc:type>info:eu-repo/semantics/article</dc:type>
</oai_dc:dc>