Consumation and cost analysis for sugar beet production in s.r.l. „Desetincom”, r. Drochia
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ANTOCI, Ana, IGNAT, Vitalie. Consumation and cost analysis for sugar beet production in s.r.l. „Desetincom”, r. Drochia. In: Scientific papers. Series “Management, Economic Engineering in Agriculture and Rural Development”, 2010, vol. 10, pp. 11-14. ISSN 2284-7995.
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Scientific papers. Series “Management, Economic Engineering in Agriculture and Rural Development”
Volumul 10 / 2010 / ISSN 2284-7995 /ISSNe 2285-3952

Consumation and cost analysis for sugar beet production in s.r.l. „Desetincom”, r. Drochia


Pag. 11-14

Antoci Ana, Ignat Vitalie
 
State Agrarian University of Moldova
 
 
Disponibil în IBN: 29 martie 2024


Rezumat

Inputs are the values of resources used to manufacture products or supply services to gain income. As mentioned above, consumption is raw materials, materials that form the essence of the product made, pay workers employed directly in production, and take various inputs related to maintenance of equipment, the rooms department, management and maintenance of the production process, which are called indirect inputs of production. All these inputs are embedded section of baza. Totodată consumption is consumption of ancillary departments that contribute to the basic production process. These inputs consist of material consumption, the labor remuneration and indirect inputs of production. Inputs to be attributed to the finished product and services form their cost. Being a very important indicator, reflecting the cost of resource efficiency, level of specialization, quality raw material and labor consumption.

Cuvinte-cheie
consumption, Sugar, finance, technical, R. Drochia