| Articolul precedent |
| Articolul urmator |
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 650 0 |
| Căutarea după subiecte similare conform CZU |
| 373.016:54 (1) |
| Genuri de școli de cultură generală. Învățământ de cultură generală (2097) |
| Chimie. Cristalografie. Mineralogie (2033) |
 SM ISO690:2012ТАНАСОВИЧ, Мария. Использования информации здоровье сберегающего характера на уроках химии как фактор оптимизации эффективности обучения. In: Научно-образовательное пространство:: реалии и перспективы повышения качества образования, Ed. 1, 30 martie 2018, Comrat. Комрат: Tipografia "A & V Poligraf", 2018, Ediția 1, pp. 112-115. ISBN 978-9975-83-068-3. |
| EXPORT metadate: Google Scholar Crossref CERIF DataCite Dublin Core |
| Научно-образовательное пространство: Ediția 1, 2018 |
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Conferința "Научно-образовательное пространство:" 1, Comrat, Moldova, 30 martie 2018 | ||||||
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| CZU: 373.016:54 | ||||||
| Pag. 112-115 | ||||||
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This paper examines the problem of increasing the effectiveness of teaching chemistry using the example of the use of relevant and useful information about the composition and consequences of the use of certain foods. This kind of information not only increases the cognitive activity of students, it also helps their development and upbringing |
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| Cuvinte-cheie chemistry lessons, training effectiveness, energy-saving information, maximization of the utility of the content of the educational process |
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