Afisarea articolelor 1-1(1) pentru cuvîntul-cheie "2"
| Principles and modalities to diminish the influence of the cork taint on wine quality |
| Sturza Rodica, Covaci Ecaterina |
| Technical University of Moldova |
| Modern Technologies in the Food Industry |
| Vol.2. 2012. Chișinău, Republica Moldova. ISBN 978-9975-87-428-1. |
| Disponibil online 5 October, 2020. Descarcări-14. Vizualizări-565 |
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